Raspberry Vinegar

Our dressings provide not only a delicious and light addition to your favourite salads but can also be used to marinate meats, deglaze pans or add subtle flavours to a variety of desserts.

Made locally in the Adelaide Hills with the freshest ingredients and no added nasties. 

Raspberry Vinegar - Use this as a dressing to spice up a traditional green salad or to deglaze a pan. Deliciously compliments duck, pork or fish. For something different, try adding some to your meringue mixture.

Ingredients: Vinegar, Sugar, Raspberry (20%), Water.